PUBLIC CONTRACT · 2013

Fornecimento, parcelar e continuado, de peixe congelado, fresco, moluscos, crustáceos e bacalhau seco para as Unidades Alimentares dos Serviços de Acção Social da Universidade de Aveiro

Contract value: €2,825.00
Signed on: 15 February 2013
Procedure: Open procedure (Concurso público)

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Record 888263

PUBLISHED SUBJECT

WHO CONTRACTED

Parties involved

Contracting body: Universidade de Aveiro
Awardee: PAC & BOM-COMERCIO E SERVIÇOS, LDA
Place of performance: Portugal, Aveiro, Águeda; Portugal, Aveiro, Aveiro
NUTS region: Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee: PAC & BOM-COMERCIO E SERVIÇOS, LDA · Tax ID 503554049

HOW MUCH AND WHEN

Values and timeline

Contract price: €2,825.00
Procedure base price: €118,171.01
Total effective price: €2,629.42
Publication date: 14 November 2013
Award date: 29 January 2013
Signing date: 15 February 2013
Performance period: 180 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type: Aquisição de bens móveis
Procedure type: Open procedure (Concurso público)
Award criterion: Not stated
CPV code: 15000000-8 - Produtos alimentares, bebidas, tabaco e produtos afins
Legal basis: Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
Regime: Código dos Contratos Públicos (DL 18/2008)
Framework agreement: Not stated
Centralised procedure: No
Environmental criterion: No
Notice: 4483/2012
Procedure identifier: 528871

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