PUBLIC CONTRACT · 2013

Fornecimento de géneros alimenticíos do tipo "carne" para o 2o trimestre de 2013

Contract value: €25,423.00
Signed on: 2 May 2013
Procedure: Open procedure (Concurso público)

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Record 801017

PUBLISHED SUBJECT

Fornecimento, pelo adjudicatário à entidade adjudicante, dos lotes 1, 2, 3 e 4 do Concurso Público 01/BA6/13 descriminados na lista que constitui o Anexo I ao presente contrato e do qual faz parte integrante.

WHO CONTRACTED

Parties involved

Contracting body: Estado Maior da Força Aérea
Awardee: Mota Matias, Freire & Luís, Lda
Place of performance: Portugal, Setúbal, Montijo
NUTS region: Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee: Mota Matias, Freire & Luís, Lda · Tax ID 500387699

HOW MUCH AND WHEN

Values and timeline

Contract price: €25,423.00
Procedure base price: €26,671.05
Total effective price: €25,423.00
Publication date: 25 July 2013
Award date: 2 April 2013
Signing date: 2 May 2013
Performance period: 91 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type: Aquisição de bens móveis
Procedure type: Open procedure (Concurso público)
Award criterion: Not stated
CPV code: 15113000-3 - Carne de suíno; 15111000-9 - Carne de bovino; 15112000-6 - Carne de aves de capoeira; 15100000-9 - Produtos de origem animal, carne e produtos à base de carne; 15115000-7 - Carne de borrego e de carneiro
Legal basis: Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
Regime: Código dos Contratos Públicos (DL 18/2008)
Framework agreement: Not stated
Centralised procedure: No
Environmental criterion: No
Notice: 1039/2013
Procedure identifier: 587502

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