PUBLIC CONTRACT · 2021
Utilização da Marca Teleculinária em Quatro Suplementos Gastronómicos sobre o Alentejo e Ribatejo
- Contract value
- €51,200.00
- Signed on
- 27 September 2021
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
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Record 7867767PUBLISHED DESCRIPTION
Procedimento por Ajuste Direto no 22/2021 por Critérios Materiais para Utilização da Marca Teleculinária em Quatro Suplementos Gastronómicos sobre o Alentejo e Ribatejo
Parties involved
- Place of performance
- Portugal
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- IFExecutives, Edições e Formação S.A · Tax ID 504700669
Values and timeline
- Contract price
- €51,200.00
- Procedure base price
- €51,200.00
- Total effective price
- €51,200.00
- Publication date
- 28 September 2021
- Award date
- 21 September 2021
- Signing date
- 27 September 2021
- Performance period
- 456 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de serviços
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Monofator
- CPV code
- 79340000-9 - Serviços de publicidade e marketing
- Legal basis
- Artigo 24.º, n.º 1, alínea e), subalínea iii) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 5453545
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