PUBLIC CONTRACT · 2013

Fornecimento de Produtos Alimentares - 1

Contract value: €14,103.95
Signed on: 16 January 2013
Procedure: Direct award, general (Ajuste Direto Regime Geral)

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Record 731069

PUBLISHED SUBJECT

Aquisição de produtos alimentares para refeitório de administração direta e bufetes escolares do Agrupamento mercearias, azeite e óleo, conservas, sobremesas e leite.

WHO CONTRACTED

Parties involved

Contracting body: Agrupamento de Escolas de Terras de Bouro
Awardee: CALHEIROS DE CARVALHO & FILHOS, LDA
Place of performance: Portugal, Braga, Terras de Bouro
NUTS region: Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee: CALHEIROS DE CARVALHO & FILHOS, LDA · Tax ID 500050953
Bidder: Manuel Rui Azinhais Nabeiro,Lda · Tax ID 500853975
Bidder: Distribuição de Congelados - Calheiros de Carvalho, Lda · Tax ID 500001855
Bidder: Casimira Lima e Araújo Lda · Tax ID 501792473
Bidder: H.Roselho - Promoção e Distribuição Alimentar,Lda · Tax ID 502830131
Bidder: FINECOOK INGREDIENTS, LDA · Tax ID 503622486
Bidder: Jorge Pereira, Lda · Tax ID 501657525
Bidder: Soares Moreira, M & Almeida, Lda · Tax ID 501297227
Bidder: VANIBRU-COMERCIO DE PRODUTOS ALIMENTARES, LDA · Tax ID 502388803
Bidder: --MARIA ROSA GONÇALVES BRITO

HOW MUCH AND WHEN

Values and timeline

Contract price: €14,103.95
Procedure base price: €74,718.30
Total effective price: €7,684.24
Publication date: 27 January 2013
Award date: 28 December 2012
Signing date: 16 January 2013
Performance period: 365 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type: Aquisição de bens móveis
Procedure type: Direct award, general (Ajuste Direto Regime Geral)
Award criterion: Not stated
CPV code: 15612190-9 - Farinha com fermento; 15241400-3 - Atum em lata; 15511210-8 - Leite do tipo UHT; 15831200-4 - Açúcar branco; 15331430-0 - Cogumelos em lata; 15411110-6 - Azeite; 15411130-2 - Óleo de amendoim; 15851100-9 - Massas alimentícias não cozidas; 24911000-3 - Gelatinas; 15614100-6 - Arroz agulha; 15555100-4 - Gelados
Legal basis: Artigo 22.º, n.º 1, alínea a) do Código dos Contratos Públicos
Regime: Código dos Contratos Públicos (DL 18/2008)
Framework agreement: Not stated
Centralised procedure: No
Environmental criterion: No
Notice: Not stated
Procedure identifier: 534227

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