PUBLIC CONTRACT · 2020
Aquisição de géneros para confecionar (peixe e bacalhau) para o período de abril a setembro de 2020 (BA6)
- Contract value
- €7,513.00
- Signed on
- 1 April 2020
- Procedure
- Open procedure (Concurso público)
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Record 6977096PUBLISHED SUBJECT
AQUISIÇÃO DE GÉNEROS PARA CONFECIONAR (PEIXE E BACALHAU) PARA O PERÍODO DE ABRIL A SETEMBRO DE 2020 (BA6)
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Setúbal, Montijo
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Sulmaré - Empresa de Pesca, Lda · Tax ID 505877287
- Bidder
- Saborfrio Unipessoal, Lda. · Tax ID 508682002
- Bidder
- Pac & Bom · Tax ID 503554049
- Bidder
- MANUEL GONZALEZ MARTINEZ & FILHOS, S.A. · Tax ID 500178933
- Bidder
- Mafripeixe - Comércio de Peixe, Lda. · Tax ID 501561358
- Bidder
- SOGENAVE - Sociedade Geral de Abastecimentos à Navegação e Indústria Hoteleira, S.A. · Tax ID 500271518
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €7,513.00
- Procedure base price
- €73,380.00
- Total effective price
- €7,513.00
- Publication date
- 21 September 2020
- Award date
- 21 March 2020
- Signing date
- 1 April 2020
- Performance period
- 183 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 03310000-5 - Peixes, crustáceos e produtos aquáticos
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 1721/2020
- Procedure identifier
- 4415800
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