PUBLIC CONTRACT · 2019
Fornecimento de Carne de Bovino.
- Contract value
- €7,761.24
- Signed on
- 20 December 2019
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 6204515PUBLISHED DESCRIPTION
Fornecimento de Carne de Bovino para a UH INATEL de Cerveira Hotel**** (15 de Agosto de 2019 a 14 de Fevereiro de 2020).
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Viana do Castelo, Vila Nova de Cerveira
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- OS GRANTE - INDUSTRIA & DISTRIBUIÇÃO ALIMENTAR, LDA · Tax ID 515167282
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €7,761.24
- Procedure base price
- €8,232.91
- Total effective price
- Not reported on Portal BASE
- Publication date
- 14 January 2020
- Award date
- 20 December 2019
- Signing date
- 20 December 2019
- Performance period
- 184 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Melhor relação qualidade – preço
- CPV code
- 15111000-9 - Carne de bovino
- Legal basis
- Artigo 24.º, n.º 1, alínea b) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 4351092
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