PUBLIC CONTRACT · 2019

CP 016/2019 - Aquisição de Conservas e Preparações à base de Carne para o ano de 2020

Contract value: €49,322.80
Signed on: 30 December 2019
Procedure: Open procedure (Concurso público)

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Record 6189155

PUBLISHED SUBJECT

WHO CONTRACTED

Parties involved

Contracting body: Serviços de Ação Social da Universidade do Minho
Awardee: Miracorvo Talhos Unipessoal
Place of performance: Portugal, Braga
NUTS region: Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee: Miracorvo Talhos Unipessoal · Tax ID 509163513
Bidder: INDUBEIRA - INDUSTRIA ALIMENTAR, S.A. · Tax ID 503501875
Bidder: Finecook Ingredientes, Lda · Tax ID 503622486
Bidder: MTZ, Lda · Tax ID 510986293
Bidder: SOGENAVE - SOC. GERAL DE ABASTECIMENTOS A NAVEGAÇÃO E INDUSTRIA HOTELEIRA S.A · Tax ID 500271518
Bidder: Calheiros de Carvalho & Filhos Lda · Tax ID 500050953
Bidder: Mota Matias, Freire, Lda · Tax ID 500387699
Bidder: Pereira & Ribeiro · Tax ID 501838473
Bidder: Macro-Frio - Com. Inter. Prod Alimentares SA · Tax ID 502691000
Bidder: VANIBRU-COMERCIO DE PRODUTOS ALIMENTARES, LDA · Tax ID 502388803
Bidder: Libargel Alimentos Congelados, Lda · Tax ID 503566500
Bidder: Congelbraga Produtos Alimentares Lda · Tax ID 508850908

HOW MUCH AND WHEN

Values and timeline

Contract price: €49,322.80
Procedure base price: €140,681.70
Total effective price: €19,920.62
Publication date: 8 January 2020
Award date: 27 December 2019
Signing date: 30 December 2019
Performance period: 366 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type: Aquisição de bens móveis
Procedure type: Open procedure (Concurso público)
Award criterion: Not stated
CPV code: 15131000-5 - Conservas e preparações à base de carne
Legal basis: Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
Regime: Código dos Contratos Públicos ( DL 111-B/2017 )
Framework agreement: Not stated
Centralised procedure: No
Environmental criterion: Yes
Notice: 10587/2019
Procedure identifier: 4197844

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