PUBLIC CONTRACT · 2018
Concurso Público n.º 24/EG/2018
- Contract value
- €65,128.00
- Signed on
- 1 March 2018
- Procedure
- Open procedure (Concurso público)
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Record 5868311PUBLISHED SUBJECT
Aquisição de Carne Fresca para as Messes do Centro de Formação da Figuiera da Foz
Parties involved
- Place of performance
- Portugal, Coimbra, Figueira da Foz; Portugal
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Travofino Lda · Tax ID 513724176
- Bidder
- Super Talho Martins, Lda · Tax ID 502710110
- Bidder
- METAS PRINCIPAIS - UNIPESSOAL LDA · Tax ID 513528563
- Bidder
- NUTRIALIZ LDA · Tax ID 510960561
Values and timeline
- Contract price
- €65,128.00
- Procedure base price
- €74,900.00
- Total effective price
- €65,128.00
- Publication date
- 24 September 2019
- Award date
- 19 February 2018
- Signing date
- 1 March 2018
- Performance period
- 30 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Preço ou custo
- CPV code
- 15100000-9 - Produtos de origem animal, carne e produtos à base de carne
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 473/2018
- Procedure identifier
- 3236519
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