PUBLIC CONTRACT · 2019
Aquisição de Carnes Frescas
- Contract value
- €1,790.41
- Signed on
- 1 April 2019
- Procedure
- Prior consultation (Consulta Prévia)
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Record 5486935PUBLISHED SUBJECT
Aquisição de Carnes Frescas: - Carne de Suíno: DESIGNAÇÃO QUANT. TOTAL CARNE PICADA DE SUÍNO KG 40 ENTRECOSTO KG 9 ENTREMEADA KG 9 PÁ DE PORCO INTEIRA S/ OSSO KG 40 PERNA DE PORCO S/OSSO KG 30 FEBRAS DA PERNA CORTADAS KG 200 PÁS S/ OSSO PARA ALENTEJANA/GUIZAR KG 100 CABEÇA KG 51 CHISPE KG 51 COSTELETAS KG 90 ORELHA KG 3 ALHEIRA KG 3 CHOURIÇO TRADICIONAL KG 3
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Leiria, Pedrogão Grande
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- António Serra Silva, Lda · Tax ID 505455110
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €1,790.41
- Procedure base price
- €3,588.70
- Total effective price
- €878.92
- Publication date
- 12 April 2019
- Award date
- 25 March 2019
- Signing date
- 1 April 2019
- Performance period
- 153 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Prior consultation (Consulta Prévia)
- Award criterion
- Preço ou custo
- CPV code
- 15000000-8 - Produtos alimentares, bebidas, tabaco e produtos afins
- Legal basis
- Artigo 20.º, n.º 1, alínea c) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 4002304
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