PUBLIC CONTRACT · 2018
2017010387 - Fornecimento e distribuição de refeições confecionadas e exploração da cafetaria do EMGFA - 2018
- Contract value
- €228,724.05
- Signed on
- 1 January 2018
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 5204089PUBLISHED SUBJECT
Fornecimento e distribuição de refeições confecionadas e exploração da cafetaria do Estado-Maior-General das Forças Armadas (EMGFA) para o ano de 2018.
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Lisboa, Lisboa
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Uniself - Sociedade de Restaurantes Públicos e Privados, S.A. · Tax ID 501323325
- Bidder
- Gestyrest · Tax ID 510325343
- Bidder
- Bastos Amorim & Araújo, Lda. · Tax ID 513406794
- Bidder
- Eurest (Portugal) – Sociedade Europeia de Restaurantes, Lda · Tax ID 500347506
- Bidder
- ICA - Industria e Comércio Alimentar,S.A. · Tax ID 501426230
- Bidder
- ITAU - Inst. Técnico Alim. Humana · Tax ID 500142858
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €228,724.05
- Procedure base price
- €290,000.00
- Total effective price
- Not reported on Portal BASE
- Publication date
- 1 February 2019
- Award date
- 22 December 2017
- Signing date
- 1 January 2018
- Performance period
- 365 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 15894200-3 - Refeições preparadas
- Legal basis
- Artigo 20.º, n.º 2 do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 8819/2017
- Procedure identifier
- 2978498
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