PUBLIC CONTRACT · 2019
Aquisição de Carne Fresca
- Contract value
- €46,243.90
- Signed on
- 25 January 2019
- Procedure
- Prior consultation (Consulta Prévia)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 5191792PUBLISHED DESCRIPTION
CP_No 10/2019 - Aquisição de Carne Fresca
Parties involved
- Place of performance
- Portugal, Évora, Évora; Portugal
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Talho Montra Alentejana · Tax ID 514425067
- Bidder
- Talhos Premium, SA · Tax ID 513168826
Values and timeline
- Contract price
- €46,243.90
- Procedure base price
- €49,000.00
- Total effective price
- Not reported on Portal BASE
- Publication date
- 29 January 2019
- Award date
- 25 January 2019
- Signing date
- 25 January 2019
- Performance period
- 340 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Prior consultation (Consulta Prévia)
- Award criterion
- Melhor relação qualidade – preço
- CPV code
- 15110000-2 - Carne
- Legal basis
- Artigo 20.º, n.º 1, alínea c) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos ( DL 111-B/2017 )
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 3785383
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