PUBLIC CONTRACT · 2018
Aquisição de gêneros alimentícios para o bufete e refeitório da ESVN
- Contract value
- €4,120.00
- Signed on
- 28 February 2018
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 4358071PUBLISHED DESCRIPTION
Concurso Público 2/2017
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Região Autónoma dos Açores, Praia da Vitória
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Salsiçor · Tax ID 512038759
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €4,120.00
- Procedure base price
- €121,181.62
- Total effective price
- €2,644.47
- Publication date
- 16 March 2018
- Award date
- 27 December 2017
- Signing date
- 28 February 2018
- Performance period
- 365 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 15000000-8 - Produtos alimentares, bebidas, tabaco e produtos afins
- Legal basis
- Artigo 20.º, alínea b) do Decreto Legislativo Regional n.º 27/2015/A, de 29.12
- Regime
- DLR n.º 27/2015/A, de 29.12
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- JORAA-305/2017
- Procedure identifier
- 3335505
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