PUBLIC CONTRACT · 2017
CP n.º 179A000009 - Prestação de serviços de fornecimento de alimentação a doentes e colaboradores do CHLN, EPE
- Contract value
- €1,319,348.40
- Signed on
- 17 July 2017
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 3523710PUBLISHED SUBJECT
CP n.º 179A000009 - Prestação de serviços de fornecimento de alimentação a doentes e colaboradores do CHLN, EPE
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Lisboa, Lisboa
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- GERTAL - COMPANHIA GERAL DE RESTAURANTES E ALIMENTAÇÃO, S.A. · Tax ID 500126623
- Bidder
- Uniself · Tax ID 501323325
- Bidder
- Eurest Portugal Soc Europeia Restaurantes Lda. · Tax ID 500347506
- Bidder
- ICA - INDUSTRIA E COMERCIO ALIMENTAR SA · Tax ID 501426230
- Bidder
- ITAU -INSTITUTO TECNICO DE ALIMENTAÇAO HUMANA, S.A. · Tax ID 500142858
Matches in the records
- GERTAL - COMPANHIA GERAL DE RESTAURANTES E ALIMENTAÇÃO, S.A. and ITAU -INSTITUTO TECNICO DE ALIMENTAÇAO HUMANA, S.A. belong to the same group · Source: GLEIF (LEI), registo 549300TCLN1RU424QW52 · Source: GLEIF (LEI), registo 894500MKTG6N3TVM2X41
Address and group matches come from the records cited and say only what those records show.
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €1,319,348.40
- Procedure base price
- €1,347,348.50
- Total effective price
- Not reported on Portal BASE
- Publication date
- 18 July 2017
- Award date
- 22 June 2017
- Signing date
- 17 July 2017
- Performance period
- 167 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de serviços
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 55322000-3 - Serviços de confecção de refeições
- Legal basis
- Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 2992/2017
- Procedure identifier
- 2698306
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