PUBLIC CONTRACT · 2017

Aquisição de bens alimentares, carnes frescas e charcutaria para o Serviço de Restauração da FCCB

Contract value
€64,814.25
Signed on
11 May 2017
Procedure
Open procedure (Concurso público)

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Record 3406107

PUBLISHED DESCRIPTION

Concurso Público

Parties involved

Place of performance
Portugal, Lisboa, Lisboa
NUTS region
Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Bidder
Travofino, Indústria de Carnes, Lda. · Tax ID 513724176
Bidder
Manuel Gonzalez Martinez & Filhos, SA · Tax ID 500178933

Values and timeline

Contract price
€64,814.25
Procedure base price
€80,000.00
Total effective price
€8,182.68
Publication date
7 June 2017
Award date
4 May 2017
Signing date
11 May 2017
Performance period
234 days

The contract price is the value agreed in the contract, not the amount paid.

Procedure and framework

Contract type
Aquisição de bens móveis
Award criterion
Not stated
CPV code
15100000-9 - Produtos de origem animal, carne e produtos à base de carne
Legal basis
Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos (DL 18/2008)
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
2170/2017
Procedure identifier
2656768

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