PUBLIC CONTRACT · 2016
Contratação de serviço de fornecimento de catering (alimentação e bebidas), incluindo a disponibilização das salas e instalações necessárias e adequadas, mobiliário e demais acessórios, e empregados de cozinha, copa e sala, para a Ceia de Natal da Obra Diocesana de Promoção Social, a realizar no dia 17 de dezembro de 2016.
- Contract value
- €3,220.00
- Signed on
- 7 November 2016
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 3265181PUBLISHED DESCRIPTION
Procedimento 5/2016
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Porto, Porto
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Quinta do Vieira - Organização de Evento, Lda. · Tax ID 505900068
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €3,220.00
- Procedure base price
- €3,220.00
- Total effective price
- €3,151.00
- Publication date
- 26 April 2017
- Award date
- 7 November 2016
- Signing date
- 7 November 2016
- Performance period
- 1 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de serviços
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Not stated
- CPV code
- 55523000-2 - Serviços de fornecimento de refeições (catering) a outras empresas e instituições
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 2715865
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