PUBLIC CONTRACT · 2017
Aquisição de Produtos de Alimentação - Carne de aves
- Contract value
- €16,657.50
- Signed on
- 20 February 2017
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 3087820PUBLISHED SUBJECT
Aquisição de Produtos de Alimentação - Carne de aves para as escolas do Agrupamento de Escolas Rio Arade, nomeadamente: - bife de frango tipo "pronto a cozinhar"; - bife de perú tipo "pronto a cozinhar"; - frango inteiro sem miúdos tipo "pronto a cozinhar"; - frango inteiro sem miúdos tipo "pronto a cozinhar" até 850 g; - peito de frango tipo "pronto a cozinhar"; - pato inteiro sem miúdos tipo "pronto a cozinhar"; - perna de frango refrigerada; - perna de peru refrigerada; - peito de perú tipo "pronto a cozinhar" -
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Faro, Lagoa
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Meigal Alimentação SA · Tax ID 502060433
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €16,657.50
- Procedure base price
- €18,856.75
- Total effective price
- Not reported on Portal BASE
- Publication date
- 3 March 2017
- Award date
- 20 January 2017
- Signing date
- 20 February 2017
- Performance period
- 314 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Not stated
- CPV code
- 15112100-7 - Carnes frescas de aves de capoeira
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 2630146
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