PUBLIC CONTRACT · 2017
Produtos de Padaria e de Pastelaria 2017
- Contract value
- €19,231.00
- Signed on
- 16 January 2017
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
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Record 2916962PUBLISHED SUBJECT
Bolos Diversos – 17.000 unidades; Croissant (tipo massa de pão) – 5.000 unidades de 70g; Lanche/Merenda com fiambre – 100 unidades de 90g; Lanche/Merenda com queijo – 100 unidades de 90g; Lanche/Merenda com fiambre e queijo – 5.000 unidades de 90g; Pão de forma cereais (fatiado) – 500 unidades de 1200g; Pão-de-leite – 4.000 unidades de 70g; Papo-seco de mistura – 24.000 unidades de 60g
WHO CONTRACTED
Parties involved
- Awardee
- - - Sérgio Manuel da Silva Martins
- Place of performance
- Portugal, Faro, Silves
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- - - Sérgio Manuel da Silva Martins
- Bidder
- --Sérgio Manuel da Silva Martins
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €19,231.00
- Procedure base price
- €19,600.00
- Total effective price
- €15,295.33
- Publication date
- 18 January 2017
- Award date
- 22 December 2016
- Signing date
- 16 January 2017
- Performance period
- 365 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Not stated
- CPV code
- 15810000-9 - Produtos de panificação, produtos frescos de pastelaria e bolos
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 2453548
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