PUBLIC CONTRACT · 2014
aquisição de mercearias diversas
- Contract value
- €59,200.00
- Signed on
- 17 December 2014
- Procedure
- Open procedure (Concurso público)
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Record 2336934PUBLISHED DESCRIPTION
CP1 - mercearias
Parties involved
- Place of performance
- Portugal, Leiria, Leiria; Portugal, Leiria, Peniche; Portugal, Leiria, Caldas da Rainha
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Pires Santos & Escária, Lda · Tax ID 500692360
- Bidder
- --Neosan de António Santos Almeida
- Bidder
- Lactogal · Tax ID 503183997
- Bidder
- Dalifal, Distribuição de Produtos Alimentares, Lda · Tax ID 501733990
- Bidder
- L. RIBEIRO · Tax ID 502607564
- Bidder
- PAC&BOM - Comércio e Serviços, Lda · Tax ID 503554049
- Bidder
- Aromas Frescoa Lda · Tax ID 507636848
- Bidder
- Lactifoz - Produtos alimentares,Lda · Tax ID 503613690
- Bidder
- Ezequiel Martins, Lda. · Tax ID 500347972
- Bidder
- Recheio · Tax ID 500145415
- Bidder
- CASA DO FRIO, LDA. · Tax ID 500917477
- Bidder
- Casa Costa - José Carreira da Silva Costa, Lda · Tax ID 506008487
Values and timeline
- Contract price
- €59,200.00
- Procedure base price
- €149,700.00
- Total effective price
- €51,533.31
- Publication date
- 11 August 2016
- Award date
- 26 November 2014
- Signing date
- 17 December 2014
- Performance period
- 360 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 15871200-6 - Molhos, condimentos e temperos compostos; 15870000-7 - Condimentos e temperos; 15411100-3 - Óleos vegetais; 15500000-3 - Lacticínios
- Legal basis
- Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 5414/2014
- Procedure identifier
- 1291920
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