PUBLIC CONTRACT · 2016
Carnes frescas para confeção das refeições no refeitório da Escola Básica da Benedita
- Contract value
- €9,083.00
- Signed on
- 5 February 2016
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 2208425PUBLISHED DESCRIPTION
Aquisição de carnes frescas para confeção das refeições no refeitório da Escola Básica da Benedita
Parties involved
- Awardee
- - - Nelson Costa Ferreira
- Place of performance
- Portugal, Leiria, Alcobaça
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- - - Nelson Costa Ferreira
Values and timeline
- Contract price
- €9,083.00
- Procedure base price
- €9,083.00
- Total effective price
- Not reported on Portal BASE
- Publication date
- 27 May 2016
- Award date
- 5 February 2016
- Signing date
- 5 February 2016
- Performance period
- 331 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Not stated
- CPV code
- 15112140-9 - Patos; 15112120-3 - Perus; 15131110-9 - Enchidos de carne; 15111200-1 - Carne de vitela; 15113000-3 - Carne de suíno; 15131610-4 - Almôndegas de carne de vaca; 15112130-6 - Frangos; 15112100-7 - Carnes frescas de aves de capoeira; 15100000-9 - Produtos de origem animal, carne e produtos à base de carne; 15131640-3 - Bife de carne picada
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 2140298
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