PUBLIC CONTRACT · 2016
Fornecimento, parcelar e continuado, de produtos frescos de pastelaria, padaria e salgados, para as unidades alimentares dos Serviços de Acção Social da Universidade de Aveiro
- Contract value
- €5,091.08
- Signed on
- 28 March 2016
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 2116489PUBLISHED SUBJECT
Fornecimento, parcelar e continuado, de produtos frescos de pastelaria, padaria e salgados, para as unidades alimentares dos Serviços de Acção Social da Universidade de Aveiro
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Aveiro, Aveiro
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Nova Freixo, Indústria Alimentar, SA · Tax ID 504277197
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €5,091.08
- Procedure base price
- €47,400.00
- Total effective price
- Not reported on Portal BASE
- Publication date
- 5 April 2016
- Award date
- 4 March 2016
- Signing date
- 28 March 2016
- Performance period
- 183 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Not stated
- CPV code
- 15810000-9 - Produtos de panificação, produtos frescos de pastelaria e bolos
- Legal basis
- Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 7/2016
- Procedure identifier
- 1883554
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