PUBLIC CONTRACT · 2012
Carne fresca de aves.
- Contract value
- €9,688.50
- Signed on
- 3 October 2012
- Procedure
- Direct award, general (Ajuste Direto Regime Geral)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 1293519PUBLISHED SUBJECT
Carne fresca de aves.
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Vila Real, Vila Pouca de Aguiar
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Casa dos Frangos Amarante, Lda · Tax ID 503315036
- Bidder
- Talhos e Charcutaria Eduardo, Lda · Tax ID 508429994
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €9,688.50
- Procedure base price
- €25,000.00
- Total effective price
- €9,688.50
- Publication date
- 6 November 2014
- Award date
- 6 September 2012
- Signing date
- 3 October 2012
- Performance period
- 356 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Outros
- Procedure type
- Direct award, general (Ajuste Direto Regime Geral)
- Award criterion
- Not stated
- CPV code
- 55000000-0 - Serviços de hotelaria, restauração e comércio a retalho
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL 18/2008)
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- Not stated
- Procedure identifier
- 481878
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