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Record 1209497

PUBLISHED SUBJECT

Carne

WHO CONTRACTED

Parties involved

Place of performance
Portugal, Viseu, Cinfães
NUTS region
Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee
Talho Santo António, Lda · Tax ID 502956488
Bidder
Vindimar - Representações, Lda · Tax ID 503166553
Bidder
António de Sousa Monteiro e Filhos Lda · Tax ID 502295864
Bidder
Frutilixa - Comércio de Frutas, Lda · Tax ID 504244728
Bidder
--NICOLAU SEBASTIÃO JESUS DE SOUSA
Bidder
FINECOOK INGREDIENTS, LDA · Tax ID 503622486
Bidder
--JOSÉ ANTONIO PEREIRA GONÇALVES
Bidder
LIDERMARCHE - COMÉRCIO A RETALHO DE PRODUTOS ALIMENTARES, LDA. · Tax ID 506883183
Bidder
Papelaria Camels · Tax ID 506069397
Bidder
FRUTAS MADURAGO, LDA · Tax ID 508572355

HOW MUCH AND WHEN

Values and timeline

Contract price
€28,636.00
Procedure base price
€229,505.75
Total effective price
€15,989.29
Publication date
10 September 2014
Award date
14 May 2013
Signing date
14 May 2013
Performance period
365 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type
Aquisição de bens móveis
Award criterion
Not stated
CPV code
15100000-9 - Produtos de origem animal, carne e produtos à base de carne
Legal basis
Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos (DL 18/2008)
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
Not stated
Procedure identifier
1000978

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