PUBLIC CONTRACT · 2025
Fornecimento de géneros alimentícios para os Refeitórios das Escolas de Hotelaria e Turismo do Turismo de Portugal, I.P.
- Contract value
- €128,568.75
- Signed on
- 25 November 2025
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 11978704PUBLISHED SUBJECT
Fornecimento de géneros alimentícios para os Refeitórios das Escolas de Hotelaria e Turismo do Turismo de Portugal, I.P.
Parties involved
- Place of performance
- Portugal, Lisboa, Lisboa
- NUTS region
- Not stated
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- Recheio Cash e Carry S.A. · Tax ID 500145415
- Bidder
- Sogenave - Sociedade Geral de Abastecimentos à Navegação e Indústria Hoteleira, SA · Tax ID 500271518
- Bidder
- Carnes Meireles do Minho, S.a. · Tax ID 502289490
Values and timeline
- Contract price
- €128,568.75
- Procedure base price
- €220,000.00
- Total effective price
- Not reported on Portal BASE
- Publication date
- 25 November 2025
- Award date
- 18 November 2025
- Signing date
- 25 November 2025
- Performance period
- 35 days
The contract price is the value agreed in the contract, not the amount paid.
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Monofator
- CPV code
- 15890000-3 - Produtos alimentares diversos e produtos secos
- Legal basis
- Artigo 20.º, n.º 1, alínea b) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL111-B/2017) e Lei n.º 30/2021, de 21.05
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 28258/2025
- Procedure identifier
- 7974525
Compare with other contracts
Search the same body, supplier, place or type of service to understand the context of the published index.