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PUBLIC CONTRACT · 2025

Carne de suíno (fresca, congelada e preparados) para o restaurante sant ́ANA e para as unidades hoteleiras da fundação inatel, em Portugal continental e regiâo autónoma da Madeira

Contract value
€12,737.50
Signed on
30 September 2025
Procedure
Open procedure (Concurso público)

This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.

Record 11761265

PUBLISHED SUBJECT

CARNE DE SUÍNO (FRESCA, CONGELADA E PREPARADOS) PARA O RESTAURANTE SANT ́ANA E PARA AS UNIDADES HOTELEIRAS DA FUNDAÇÃO INATEL, EM PORTUGAL CONTINENTAL E REGIÂO AUTÓNOMA DA MADEIRA

Parties involved

Place of performance
Portugal
NUTS region
PTZZZ - Extra-Regio NUTS 3 (Todos)

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee
INDUBEIRA - INDÚSTRIA ALIMENTAR, S.A. · Tax ID 503501875
Bidder
Portral, Lda · Tax ID 500087210
Bidder
EXUMAS CONSULTING GROUP LDA. · Tax ID 510396429

Values and timeline

Contract price
€12,737.50
Procedure base price
€214,819.60
Total effective price
Not reported on Portal BASE
Publication date
1 October 2025
Award date
17 July 2025
Signing date
30 September 2025
Performance period
182 days

The contract price is the value agreed in the contract, not the amount paid.

Procedure and framework

Contract type
Aquisição de bens móveis
Award criterion
Monofator
CPV code
15113000-3 - Carne de suíno
Legal basis
Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos (DL111-B/2017) e Lei n.º 30/2021, de 21.05
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
11550/2025
Procedure identifier
7593987

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