PUBLIC CONTRACT · 2024
Carne de suíno
- Contract value
- €19,260.10
- Signed on
- 15 July 2024
- Procedure
- Open procedure (Concurso público)
This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.
Record 11020529PUBLISHED DESCRIPTION
CARNE DE SUÍNO (FRESCA, CONGELADA E PREPARADOS) PARA O RESTAURANTE SANT ́ANA E PARA AS UNIDADES HOTELEIRAS DA FUNDAÇÃO INATEL, EM PORTUGAL CONTINENTAL E NAS REGIÕES AUTÓNOMAS DA MADEIRA E DOS AÇORES
WHO CONTRACTED
Parties involved
- Place of performance
- Portugal, Lisboa, Lisboa
- NUTS region
- PTZZZ - Extra-Regio NUTS 3 (Todos)
WHO BID
Awardee and competitors
Companies that IMPIC lists as the awardee and as competitors in this procedure.
- Awardee
- SAVIGAL - PRODUTOS ALIMENTARES LDA · Tax ID 515067156
- Bidder
- PORTRAL - COMÉRCIO E INDÚSTRIA DE CARNES, LDA. · Tax ID 500087210
- Bidder
- OS GRANTE - Indústria & Distribuição Alimentar, Lda. · Tax ID 515167282
- Bidder
- INDUBEIRA - INDUSTRIA ALIMENTAR, S.A. · Tax ID 503501875
- Bidder
- Sogenave - Sociedade Geral de Abastecimentos à Navegação e Indústria Hoteleira, SA · Tax ID 500271518
- Bidder
- MANUEL GONZALEZ MARTINEZ & FILHOS, SA · Tax ID 500178933
- Bidder
- Companhia da Serra - Comércio de Produtos Alimentares, Lda · Tax ID 506327981
- Bidder
- EXUMAS CONSULTING GROUP LDA. · Tax ID 510396429
- Bidder
- VARN - Carnes, S.A. · Tax ID 509657036
- Bidder
- estre · Tax ID 503586587
HOW MUCH AND WHEN
Values and timeline
- Contract price
- €19,260.10
- Procedure base price
- €203,645.50
- Total effective price
- Not reported on Portal BASE
- Publication date
- 13 November 2024
- Award date
- 17 June 2024
- Signing date
- 15 July 2024
- Performance period
- 183 days
The contract price is the value agreed in the contract, not the amount paid.
HOW IT WAS CONTRACTED
Procedure and framework
- Contract type
- Aquisição de bens móveis
- Procedure type
- Open procedure (Concurso público)
- Award criterion
- Monofator
- CPV code
- 15113000-3 - Carne de suíno
- Legal basis
- Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
- Regime
- Código dos Contratos Públicos (DL111-B/2017) e Lei n.º 30/2021, de 21.05
- Framework agreement
- Not stated
- Centralised procedure
- No
- Environmental criterion
- No
- Notice
- 7096/2024
- Procedure identifier
- 7071459
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