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Record 10753944

PUBLISHED SUBJECT

Aquisição de Produtos Alimentares para os Bufetes: 1. Frutas e legumes frescos 1.1 Cenoura 150 kg 1.2 Laranjas 1200 kg 1.3 Maçã Golden 500 kg 1.4 Maçã Royal Gala 70 kg 1.5 Pera Rocha 60 kg 1.6 Alface Frisada 60 kg 1.7 Tomate Calibre 70/102 100 kg Mercearia diversa 2.1 Cevada solúvel (frasco-200g) 4 un 2.2 Chá variados- 25 saquetas 40 un Laticínios e Fiambre 3.1 Leite Achocolatado 5000 un 3.2 Iogurtes Aromas 90 un 3.3 Iogurtes Líquidos 250 un 3.4 Iogurtes Aromas Magro 30 un 3.5 Iogurtes Líquidos Magro 100 un 3.6 Leite M/ Gordo 300 un 3.7 Leite Magro 1Lt 100 un 3.8 Canela 5 un 3.9 Manteiga 250gr Magra 200 un 3.10 Queijo barra tipo Flamengo 250 kg 3.11 Queijo barra tipo Flamengo Meio/Gordo 60 kg 3.12 Queijo Fresco Magro 30 kg 3.13 Fiambre Peito de Peru 110 kg 3.14 Fiambre Peito de Frango 100 kg 3.15 Ovos tamanho M Cx 12 1100 un 3.16 Atum posta ao Natural - 1Kg 90 Un 3.17 Creme Vegetal Sabor Manteiga 180 Un

Parties involved

Place of performance
Portugal, Aveiro, Aveiro
NUTS region
Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee
Recheio - Cash & Carry, S.A. · Tax ID 500145415

Values and timeline

Contract price
€9,121.32
Procedure base price
€12,600.00
Total effective price
€9,121.32
Publication date
5 June 2024
Award date
23 April 2024
Signing date
29 April 2024
Performance period
240 days

The contract price is the value agreed in the contract, not the amount paid.

Procedure and framework

Contract type
Aquisição de bens móveis
Award criterion
Monofator
CPV code
15800000-6 - Produtos alimentares diversos
Legal basis
Artigo 20.º, n.º 1, alínea d) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos ( DL 111-B/2017 )
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
Not stated
Procedure identifier
7046337

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