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Record 10681834

PUBLISHED SUBJECT

Aquisição de Condimentos e Temperos: DESIGNAÇÃO QUANT. TOTAL COLORAU KG KG 2 PIRI-PIRI LIQUIDO LT 1 PIRI-PIRI MOIDO 15GR UNI 12 PIMENTA BRANCA MOIDA 50GR UNI 12 PIMENTA PRETA EM GRÃO 50GR UNI 15 NOZ MOSCADA 50GR UNI 15 ALHO GRANULADO 50GR UNI 45 CANELA EM PÓ 50GR UNI 12 CANELA EM PAU 40GR UNI 12 ÓREGÃOS EM FOLHA 10GR UNI 15 CARIL EM PÓ 30 GR UNI 12 AÇAFRÃO 50 GR UNI 12 SAL CRISTAL 1KG KG 60 SAL IODADO 1KG KG 20 SAL DE MESA 250G UNI 24 VINAGRE LT 20 MAIONESE UNIDOSES CX 1 MAIONESE KG KG 2 KETCHUP UNIDOSES CX 1 MOLHO KETCHUP 250ML UNI 15 MOSTARDA 250G UNI 9 TEMPERO PARA FRANGO LT 12 MOLHO INGLÊS 150 ML UNI 3

Parties involved

Place of performance
Portugal, Leiria, Pedrogão Grande
NUTS region
Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee
Soprei Cash & Carry, CRL · Tax ID 500274029
Bidder
JOSE CARREIRA DA SILVA COSTA,LDA · Tax ID 506008487
Bidder
Mirandis · Tax ID 513714405
Bidder
António Ezequiel Lda. · Tax ID 502046511

Values and timeline

Contract price
€189.32
Procedure base price
€7,410.17
Total effective price
€47.13
Publication date
22 April 2024
Award date
10 April 2024
Signing date
11 April 2024
Performance period
1,846 days

The contract price is the value agreed in the contract, not the amount paid.

Procedure and framework

Contract type
Aquisição de bens móveis
Procedure type
Prior consultation (Consulta Prévia)
Award criterion
Monofator
CPV code
15000000-8 - Produtos alimentares, bebidas, tabaco e produtos afins
Legal basis
Artigo 20.º, n.º 1, alínea c) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos (DL111-B/2017) e Lei n.º 30/2021, de 21.05
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
Not stated
Procedure identifier
7014635

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