PUBLIC CONTRACT · 2017

LOTE 4 - TALHO 4.1 Bacon Kg 4.2 Bife de Vitela Origem Portuguesa Kg 4.3 Carne de porco Chispe Origem Portuguesa Kg 4.4 Carne de porco Costeletas Origem Portuguesa Kg 4.5 Carne de porco Entrecosto Origem Portuguesa Kg 4.6 Carne de porco Entremeada Origem Portuguesa Kg 4.7 Carne de porco Febras Origem Portuguesa Kg 4.8 Carne de porco Lombo Origem Portuguesa Kg 4.9 Carne de porco Orelha Origem Portuguesa Kg 4.10 Carne de vitela para estufar do acém s/ osso Origem Portuguesa Kg Carne de vitela para estufar da aba s/ osso Origem Portuguesa Kg 4.11 Carne de vitela Picada Origem Portuguesa Kg 4.12 Chouriça de carne(tradicional) Origem Portuguesa Kg 4.13 Linguiça Origem Portuguesa Kg 4.14 Morcela Origem Portuguesa Kg 4.15 Salsicha fresca Origem Portuguesa Kg

Contract value
€23,209.50
Signed on
31 January 2017
Procedure
Ajuste Direto Regime Geral

This page lays out the fields published on Portal BASE and says when a field is unavailable. It is not an assessment of the contract's merit, legality or impact.

Record 3064836

PUBLISHED DESCRIPTION

Talho 2017

WHO CONTRACTED

Parties involved

Place of performance
Portugal, Viseu, Viseu
NUTS region
Not stated

WHO BID

Awardee and competitors

Companies that IMPIC lists as the awardee and as competitors in this procedure.

Awardee
Talho Irmãos Oliveira Lda · Tax ID 500438889

HOW MUCH AND WHEN

Values and timeline

Contract price
€23,209.50
Procedure base price
€124,510.00
Total effective price
Not reported on Portal BASE
Publication date
24 February 2017
Award date
18 January 2017
Signing date
31 January 2017
Performance period
334 days

The contract price is the value agreed in the contract, not the amount paid.

HOW IT WAS CONTRACTED

Procedure and framework

Contract type
Aquisição de bens móveis
Procedure type
Ajuste Direto Regime Geral
Award criterion
Not stated
CPV code
15100000-9 - Produtos de origem animal, carne e produtos à base de carne
Legal basis
Artigo 20.º, n.º 1, alínea a) do Código dos Contratos Públicos
Regime
Código dos Contratos Públicos (DL 18/2008)
Framework agreement
Not stated
Centralised procedure
No
Environmental criterion
No
Notice
Not stated
Procedure identifier
2618872

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LOTE 4 - TALHO 4.1 Bacon Kg 4.2 Bife de Vitela Origem Portuguesa Kg 4.3 Carne de porco Chispe Origem Portuguesa Kg 4.4 C | Impacto Público